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Red Wine / France / South West France / Madiran AOP / 14 % vol

CHATEAU MONTUS 2016

0,75 L Red Wine / France / South West France / Madiran AOP / 14 % vol

Finally discover this ready-to-drink vintage of this iconic Madiran wine, nicknamed "The Petrus of the Southwest"!
Château Montus: the finest Madiran. Montus, by the famous winemaker Alain Brumont, never ceases to be successful year after year. This exceptional wine has firm and soft material. Round and well balanced at the beginning, on the palate it unveils silky and well-blended tannins. It is perfect! Strength, complexity and purity are the hallmarks of this wine!
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£ 24,10 Per unit
£ 21,97 x 2
1
Available
Smash-proof Packaging
£ 32,13 / L
Pros of Vinatis
SPEEDY DELIVERY
IN THE UK OR EUROPE
SECURE
PAYMENT
100% OF OUR WINES ARE
BLIND TASTED AND APPROVED

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CHATEAU MONTUS 2016
  Wine type
Fine wine
  Vintage
2016
  Grape Variety
80% Tannat, 20% Cabernet-sauvignon
  Character
Fleshy and fruity red wine
  Style
Fruity
  Sight
Dark red colour, black tints
  Smell
Powerful in the nose: ripe black fruits, vanilla, undergrowth
  Taste
Smooth wine, fina tannins, great strength, elegant and long finale
  Service Temperature
16-18°C
  Service
Open 30min before service
  Storage instructions
To drink or to store in cellar
  To drink from
2019
  To drink until
2030
  Food and wine matching
Red meat, Game meat, Worldwide Dishes, Cheese, Fruit desserts, Chocolate desserts
  Recommended with
Cassoulet (rich, slow-cooked casserole from the South of France), confit, duck breast, game meat


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CHÂTEAU MONTUS

Château Montus is in the south-west of France, near to the cities of Pau and Tarbes facing the Pyrenees. Along with Châteaux Bouscassé it forms part of the Brumont vineyards. The vineyard is made up of two properties - Montus et Bouscassé - extending over 180 hectares in the Madiran, Pacherenc du Vic Bilh and Vin de Pays of the Côtes de Gascogne appellations. Alain Brumont directs the estates and has implemented many changes, knowing how to do what no one before him has been able to. That is, to choose the best parcels for each cultivar, replant with the best graftings, double the number of rootstock per hectare to multiply their potential, reduce yields and adapt fermentation to each grape variety. He was also the first in the appellation to age his wines in new barrels.

Guide Bettane et Desseauve 2020 - Domaine noté 5 ★ - Producteurs EXCEPTIONNELS
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