Jancis Robinson is the most famous wine critic in the world. She received the title «Master of Wine»; she edited «The World Atlas of Wine», together with her English collaborator Hugh Johnson. Her guide is a true encyclopedia on the world of wine, rating every deserving bottle out of 20. It's a must for enthusiasts both for the advice you can find and the rating process.
She strongly believes that anyone can be a wine taster; all it takes is a will and a nose. Her website www.jancisrobinson.com - containing tasting notes, forums and online classes - was voted first-ever Wine Website of the Year in the Louis Roederer International Wine Writers Awards 2010.
Check out our selection of her favourite wines!