Barolo

One of the world's great red wines, it is produced from Nebbiolo grapes in five communes of Piedmont. Barolo is aged for a minimum of 3 years of which at least 18 months in barrels. The Barolo wines are synonymous with prestige and refinement. With their aromas of red fruits, spices, nutmeg, and sometimes the typical scents of the terroir such as truffles, these wines will not fail to surprise you! Intended primarily for ageing, Barolo is a wine of the highest quality.