Gault & Millau

The guide with gastronomic notes

Originally, this French guide dealt only with gastronomy and tourism. Nowadays, it distinguishes itself thanks to its impertinent and independant tone and is a great success enjoyed by all. Its reputation extends well beyond the country's borders to defend their value "Always find the best". Nowadays, this guide rates and comments on over 9,000 wines classified according to the appellation. New wineries and organic domains are brought to light. The rating system is simple: the wines are rated out of 20 and the wineries from 1 to 4.