
Domaine Ogereau, located in Saint-Lambert-du-Lattay in the heart of the Layon region, embodies the excellence and diversity of Anjou wines. Run by Vincent and Emmanuel Ogereau, this family estate cultivates Chenin Blanc on schist and wind-blown sand terroirs, producing wines of great purity and remarkable mineral expression. Committed to organic and biodynamic... Read more
Domaine Ogereau, located in Saint-Lambert-du-Lattay in the heart of the Layon region, embodies the excellence and diversity of Anjou wines. Run by Vincent and Emmanuel Ogereau, this family estate cultivates Chenin Blanc on schist and wind-blown sand terroirs, producing wines of great purity and remarkable mineral expression. Committed to organic and biodynamic viticulture, the estate produces precise and elegant dry whites, sweet wines of rare finesse, and fresh reds and rosés. Combining tradition, high standards and respect for nature, Domaine Ogereau has established itself as an essential reference for the great wines of the Loire .

By subscribing I agree to receive the Vinatis newsletter.
I am aware that Vinatis has implemented a personal data protection policy, which can be accessed here, and that I may unsubscribe at any time via the unsubscribe link included in every newsletter.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Assistance
Follow us
Alcohol abuse is bad for your health, please consume in moderation.
© 2002-2026 VINATIS
