Gilles and Séverin Chollet, winemakers from father to son, own an estate of more than 12 hectares and a half in 2 communes in Nivernaise. For more than 60 years, the Chollet estate has succeeded in making a place for itself among the greatest wines of the Loire Valley. Located just 200 km south of Paris, the vines benefit from clay-limestone and sandy soils which give our... Read more
Gilles and Séverin Chollet, winemakers from father to son, own an estate of more than 12 hectares and a half in 2 communes in Nivernaise. For more than 60 years, the Chollet estate has succeeded in making a place for itself among the greatest wines of the Loire Valley. Located just 200 km south of Paris, the vines benefit from clay-limestone and sandy soils which give our wines elegance, finesse and a fruity sensation on the palate.
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