Cidre Fournier-Frères

It was in 1943 that the history of the Fournier family and of cider began. On the southern borders of Normandy, in the heart of the land of the Dukes of Alençon, the reliefs offer landscapes of solid hills interspersed with green valleys. Apple and pear trees flourish on the hillsides stretched out in the sun. It is in this environment that Fournier Ciders cultivate their... Read more

It was in 1943 that the history of the Fournier family and of cider began. On the southern borders of Normandy, in the heart of the land of the Dukes of Alençon, the reliefs offer landscapes of solid hills interspersed with green valleys. Apple and pear trees flourish on the hillsides stretched out in the sun. It is in this environment that Fournier Ciders cultivate their orchards of tall apple trees. The selected fruit varieties favor quality over yield. This is the spirit that drives Fournier Ciders in their development and the qualitative control of their growth: love of the land, orchards, fruit and a well-made product.