Champagne Nicolas Feuillatte

ETHICAL VITICULTURE WITH HIGH ENVIRONMENTAL VALUE

The Champagne Nicolas Feuillatte brand offers top-of-the-range Champagnes produced by passionate winegrowers drawing their know-how from their Champagne roots. Ranked among the favorite brands of the French, it is renowned for its variety of exceptional cuvées, but not only. Indeed, Champagne Nicolas Feuillatte is also recognized for its commitment to the environment and sustainable development.

Sustainable development

The Center Vinicole - Champagne Nicolas Feuillatte supports and trains its members on various techniques to improve their cultivation practices while taking into account the major challenges of the Champagne vineyard such as the environment or the impact of global warming. This cooperative union provides in particular quality training to members aimed at making them adopt the principles of reasoned or sustainable agriculture. It also helps them achieve collective or individual High Environmental Value or HEV certification. As a reminder, this environmental certification comes from the Grenelle de l'Environnement. It imposes results obligations in terms of biodiversity, fertilization, phytosanitary protection and water management.

In addition, this Champagne house has put other measures in place to ensure sustainable development:

• Reduction in the use of materials such as packaging or the use of biodegradable products
• Optimization of its transport to fight against pollution
• Lower consumption of water and energy
• Implementation of an eco-design policy
• Waste reduction
• Awareness of member winegrowers
• Improvement of social policy and working conditions

A work ethic

The Center Vinicole - Champagne Nicolas Feuillatte is committed to a comprehensive corporate social responsibility (CSR) approach. This is reflected in the collaboration with Bureau Veritas to certify its equipment, whether in terms of production quality, safety or even environmental impact. Thus, the site of this union of producers benefits from the following certifications:

• ISO 9001 (Quality management)
• ISO 14 001 (Environmental management )
• ISO 22 000 and FSCC 22 000 (Food safety management)

As part of its ethical approach, the Nicolas Feuillatte cooperative union intervenes through various community actions. This translates into donations, particularly through food drives and the organization of charity dinners. These actions are carried out for the benefit of the Food Bank of the Marne, which the Champagne house Nicolas Feuillatte has supported since 2009.

CHAMPAGNES FOR ALL TASTES

Presented in bottles with original and elegant casings, Nicolas Feuillatte Champagnes combine finesse, elegance and precision. This Champagne house offers different ranges for all tastes:

• Les Essentiels: Brut or Demi-sec, this range brings together simple and accessible Champagnes. These are essential cuvées to be kept in the fridge for spontaneous tasting.
• Les Raffinés: this range perfectly embodies the idea of the Champagne blend. It includes the Grande Réserve and Réserve Exclusive cuvées.
• Les Prestigieux: In this range, the Special Cuvées seduce with their freshness, finesse and lightness. In Brut or Blanc de Blancs versions, the vintage collection cuvées are exhilarating and of great finesse. Blanc de Blancs or Blanc de Noirs, the Grands Crus are appreciated for their typicity, their generosity and their elegance.
• Les Palmes d’Or: always vintage, these cuvées are true works of art. Subtle and creamy, these gourmet cuvées offer nuanced aromas that match note by note.
• Les Inattendus: to be enjoyed with ice cubes and fresh fruit, the Graphic Ice cuvée is off the beaten track of classic Champagnes. To drink where you want and when you want, One Fo(u)r stands out with its strap attached to the mini 20 cl bottle, available in brut and rosé.

WINE TOURISM IN CHAMPAGNE

• An educational and fun journey: this tour extending over more than 2,500 m² will awaken all your senses: music for hearing, words dancing on the vats for sight, the scent of wine for smell, touch through the different stages in the evolution of wine in the bottle, the gallery of works of art and the portraits of winegrowers for the visual.
• A tasting workshop: this Champagne house offers a blind tasting session of three cuvées allowing you to discover in detail the three main grape varieties of the appellation.