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Musigny AOC

In the heart of the Côte de Nuits, Musigny is located above the Grand Cru Clos de Vougeot between the Premier Cru Les Amoureuses and the Grand Cru Échézeaux. Musigny AOC is a Grand Cru of the Chambolle-Musigny appellation which covers an area of more than 10 hectares. Its location, on the slope of the Combe de Chambolle, is favourable to the cultivation of Pinot Noir. Full-bodied and generous white wines, made from Chardonnay, are also produced on a little more than half a hectare. This Côte de Nuits appellation produces wines in small quantities, their rarity adding to their exceptional character. The white wines are flamboyant and reveal aromas of violets and almonds. The red wines are purple in colour with a bouquet of blackcurrant, rosehip and raspberry. With their unique character, the white wines of Musigny are an exception among the Grands Crus of the Côte de Nuits, which remain mainly great red wines.

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MUSIGNY AOC

TASTING NOTES

vin rouge

RED WINE

Appearance: The Musigny appellation offers a delicate and deep purple-magenta colour.

Nose: Its bouquet evokes wild rose and violet aromas, evolving with age into leather and fur.

Palate: We find a very balanced and delicate wine, endowed with powerful tannins. Silky palate with good length on the finish which expresses a rare elegance.

Service: 14-16°C

Ageing potential: 10 to 50 years depending on the vintage.

vin blanc

WHITE WINE

Appearance: This wine has a beautiful sustained gold colour.

Nose: The bouquet reveals aromas of violet and almond.

Palate: On the palate, Musigny is a delicate wine, of great finesse, with the usual full-bodied nuance of Chardonnay in Côte de Nuits.

Service: 12-14°C

Ageing potential: 5 to 20 years depending on the vintage.


FOOD AND WINE PAIRING

vin rouge

RED WINE

Powerful and complex, this exceptional wine is particularly recommended with fine roasted or stuffed poultry and game in sauce. It also goes well with all soft cheeses with character, in particular Coulommiers and Brie de Meaux.

vin blanc

WHITE WINE

The white Musigny puts the spotlight on refined and delicate cuisine. It goes wonderfully with fine dishes such as grilled lobster and crayfish.


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BURGUNDY GRAND CRU

The Burgundy vineyards are the cradle of prestigious appellations, giving rise to great wines of exceptional quality. This Burgundy Grand Cru is located exclusively in the town of Chambolle-Musigny and brings together under its name 3 climats:

  • Les Musigny
  • Les Petits Musigny
  • La Combe d'Orveau

It is one of the rare Burgundian Grands Crus that can be found in white and red. Wines are often described as "silky and lacey" as they compete in finesse and elegance. A quality specific to great Burgundy wines, synonymous with prestige.

RED WINE: A GREAT WINE FOR AGEING

AOC Musigny produces a great wine for laying down that needs four to five years to begin to open up, but which can then flourish for many years. Indeed, the average ageing potential of this Burgundy Grand Cru is 5 to 15 years and its ageing capacity can reach 50 years in exceptional years. The Pinot Noirs of the Côte de Nuits offer the greatest ageing potential, they are characterised by great complexity, finesse and delicacy. Great Burgundy wines that deserve to wait a few years before revealing themselves and expressing their full potential.

WHITE WINE: A GREAT RARITY

The only white Grand Cru of the Côte de Nuits is produced exclusively by the Comte Georges de Vogüé estate in Chambolle-Musigny. This estate is one of the most prestigious houses in the Côte d'Or, known for its exceptional and rare wines. This Grand Cru is made exclusively from the Chardonnay grape and remains a confidential production.

The wines of the estate are renowned for their refinement, their delicacy and their capacity for ageing.

The white Musigny from Comte de Vogüé is a mythical cuvée, a unique Chardonnay with legendary concentration and elegance.

GRAPE VARIETIES

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