Crémant de Limoux seduces the palate with its fine mousse. Aged for a minimum of 12 months (3 months longer than the Blanquette de Limoux). It is appreciated for festive occasions: from seafood starters to fruity desserts.
By subscribing I agree to receive the Vinatis newsletter.
I am aware that Vinatis has implemented a personal data protection policy that can be accessed here and that I may unsubscribe at any time using the unsubscribe link in each newsletter.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Assistance
Follow us
Alcohol abuse is bad for your health, please consume in moderation.
© 2002-2025 VINATIS