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White Cider / France / Normandie / Cider AOP / 5 % vol
Ranked by our clients in the TOP 10 Normandie

SIDRE BRUT TENDRE - ERIC BORDELET

0,75 L White Cider / France / Normandie / Cider AOP / 5 % vol

Immensely enjoyable cider that perfectly pairs delectability with freshness!
This Brut-Tendre by Eric Bordelet is a medium-dry cider that requires a longer fermentation than the brut with some 20 varieties of apple. It reveals very beautiful fruity, vinous flavours with a freshness and remarkably finessed bubbles. On the nose, apple aromas are plentiful and the palate is lively with body and structure.
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£ 9,25
1
Available
Smash-proof Packaging
£ 12,33 / L
Pros of Vinatis
SPEEDY DELIVERY
IN THE UK OR EUROPE
SECURE
PAYMENT
100% OF OUR WINES ARE
BLIND TASTED AND APPROVED
SIDRE BRUT TENDRE - ERIC BORDELET
  Character
Cider
  Style
Sweet
  Sight
Shimmering colour
  Service Temperature
8-10°C
  Service
Direct from bottle
  Storage instructions
To drink within 2 years
  Food and wine matching
Poultry, Fruity dessert


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ERIC BORDELET

A graduate in wine-making, former sommelier in a large Parisian restaurant, Éric Bordelet took over the Hauteville family farm in 1992. He was 29 years old at the time and already the goal of putting cider and poiré back on the tables just like wine. For this he had to produce exceptional ciders and poirés with an approach similar to that of the winegrowers he usually worked with. Very early on he thought it possible to produce ciders and poirés for cellaring as we do for wine. To stand out he decides to call his product sidre, et sydre for the gastronomic range and immediately announces himself as a sydriculturist, pomologist and poirologist.

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