Argentina and Chile are the main wine producers of South America. Argentina is in the TOP 5 of the wine making countries while there are only 5% of Argentina wines that are exported. They are making more and more quality wines and export is growing. Thanks to climate and low humidity, Argentinian wines are naturally organic wines as they don't need to use pesticides. Most of the wines are produced in Mendoza wine region. Argentina white wines are usually made with Chardonnay, Torrontes, Sauvignon blanc, Viognier, Chenin and Semillon grape verieties. Red wines from Argentina are made with Malbec, Bonarda, Cabernet-Sauvignon and Tempranillo grape varieties, and also Cabernet, Merlot, Syrah and Pinot noir in a lesser proportion. In Chile, Carmenere is king, but many wines are made with Cabernet-Sauvignon, Merlot and most of French grape varieties. Major white grape varieties are Chardonnay and Sauvignon blanc.