Domaine Isabelle Doudet

Isabelle Doudet represents the third generation of this family estate established in the 1930s. She succeeds Marcel Doudet, founder of the estate who worked until the end of the 1980s, and Yves Doudet, who developed and modernized the estate until the end of the 1980s. when she left at the end of the 2000s. Isabelle, after her studies in the legal field, and after obtaining... Read more

Isabelle Doudet represents the third generation of this family estate established in the 1930s. She succeeds Marcel Doudet, founder of the estate who worked until the end of the 1980s, and Yves Doudet, who developed and modernized the estate until the end of the 1980s. when she left at the end of the 2000s. Isabelle, after her studies in the legal field, and after obtaining her diploma as a notary, decides to return to her passion which is viticulture and winemaking. To do this, she obtained her diploma as an oenologist technician at the Jules Guyot University Institute in Dijon. Today, the Isabelle Doudet estate has 13 hectares of vines, cultivated using sustainable methods, with controlled yields. The winemaking work, entirely carried out by Isabelle Doudet, is carried out with respect for the appellations and the climates. The manual harvest is sorted by hand before setting off for long vatting to extract the logs, which is the very essence of Burgundy . Maturing in oak barrels follows, an essential step for optimizing the organoleptic quality of the wines. This aging lasts several months, and its duration varies according to the vintages and the climates. Isabelle's desire is to offer wines which will reflect a climate, a vintage, and which will be able to evolve favorably over time in order to offer you a real sensory experience.