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Dal Forno Romano

Dal Forno Romano estate was born in 1957 in Veneto and is located in the Valpolicella appellation. With a vineyard of 12 hectares, its vines have a high planting density of 11,000 plants per hectare. The estate produces 3 exceptional cuvées: a Valpolicella Superiore, an aromatic and intense wine, a structured and elegant Amarone and an opulent and dense Vigna Serè. The... Read more

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