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Discover our aniseed drinks from the Mediterranean Basin, from Spain to Lebanon. Produced by flavouring ethyl alcohol with natural extracts of liquorice root, star anise and fennel, green aniseed and different aromatic plants.
" Personally I think Pastis 51 is the best and "most French" pastis, leaves Ricard and Pernod behind. This set with blue water carafe is extra nice, the two bottles look just great on your terrace table! "