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Red Wine / France / Loire / Bourgueil AOC / 13 % vol / 100% Cabernet Franc
Ranked by our clients in the TOP 20 Loire

BOURGUEIL - POIDS PLUME 2022 - BERTRAND & VINCENT MARCHESSEAU

0,75 L Red Wine / France / Loire / Bourgueil AOC / 13 % vol / 100% Cabernet Franc

EU organic farming
19.0/20
Verified taster: Prisca M. 11/19/2023 Verified purchase
Automatically translated • Left on www.vinatis.com www.vinatis.com

This Bourgueil is one of the must-have wines in my cellar. A wine of great finesse, with aromas of red fruit, violets and liquorice...and light notes of green pepper on the palate, typical of a Cabernet Franc from the Loire Valley!more reviews

As light as a feather in terms of light touch and the softness on the palate. A real heart-stopper!
The vines are on average 30 years old, cultivated on sandy gravel soil. The wine is matured in stainless steel vats for 8 months to preserve the freshness of the fruit. The nose is expressive with aromas of woodland fruits and wild berries. The palate is full-bodied and meaty with candy notes. The tannic framework is present and dressed with a fruity character that lingers to the finish of this delicious, generous Bourgueil. A sound investment from this winemaker who is himself a good gauge of quality!
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Bourgueil - Poids Plume 2022 - Bertrand & Vincent Marchesseau
  Wine type
Organic Wine
  Vintage
2022
  Grape Variety
100% Cabernet Franc
  Organic
EU organic farming
  Character
Fleshy and fruity red wine
  Style
Fruity
  Serving Temperature
16-17°C
  Serving
Direct from bottle
  To drink until
2025
  Food & Wine Pairing
Aperitif, Deli meats, White meat, Barbecue, Worldwide Dishes, Cheese


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16.8/20
evaluated by 4 clients

Reviews left in other languages

19.0/20
Verified taster: 06/30/2023 Wine expert
Automatically translated • Left on www.vinatis.com www.vinatis.com

The wine unfolds in the glass with aromas of red berries. Fleshy and velvety on the palate, in perfect harmony. This is a wine to share with friends over a convivial meal.


19.0/20
Verified taster: 11/19/2023 Verified purchase
Automatically translated • Left on www.vinatis.com www.vinatis.com

This Bourgueil is one of the must-have wines in my cellar. A wine of great finesse, with aromas of red fruit, violets and liquorice...and light notes of green pepper on the palate, typical of a Cabernet Franc from the Loire Valley!


18.0/20
Verified taster: 01/28/2024 Verified purchase
Automatically translated • Left on www.vinatis.de www.vinatis.de

The wine convinces with its lightness! With its fruity flavour and velvety finish, it is super balanced and also perfect for vegetarian dishes!


15.0/20
Verified taster: 01/29/2024 Verified purchase
Automatically translated • Left on www.vinatis.de www.vinatis.de

Dark, clear ruby red with violet reflections, red berries, red fruit, black fruit, animal notes, caramel, spices, cinnamon, strong but soft tannins, med+ acidity, medium alcohol (13%)


15.0/20
Verified taster: 03/08/2024 Verified purchase
Automatically translated • Left on www.vinatis.com www.vinatis.com

A very pretty cuvée that reconnected me with the appellation. It's opulent, quite gourmet, with the grape variety coming to the fore. Drink it straight away with red meat.


17.0/20
Verified taster: 03/25/2024 Verified purchase
Automatically translated • Left on www.vinatis.com www.vinatis.com

An excellent organic wine, well-balanced and full of finesse. It goes well with a wide range of dishes, and is an excellent aperitif. Its reasonable alcohol content is also a good argument for making it a must in my cellar.

Bertrand & Vincent MARCHESSEAU

Bertrand and Vincent Marchesseau took over the family estate in 2001. The estate has the particularity of being located in three appellations: Bourgueil (14 ha), Chinon (5 ha) and St Nicolas de Bourgueil (3 ha). The roles on the estate are well defined: vineyard work and vinification for Bertrand, maturing and trading for Vincent. Their differences allow them to be perfectly complementary and to bring together all the qualities that are essential to the winegrowing profession. Their philosophy in a few words: "...to know how to dare; but the difficulty is to dare with wisdom... Dare... organic farming. Our production philosophy is based on the search for constant quality thanks to a certain level of requirement, a permanent questioning, a rigorous work on the vineyard (analysis and work of the soil, grassing, thinning, leaf removal, sorting...), and this in the respect of the environment. From this point of view, organic farming is an obvious choice. The Bourgueil, Chinon and St Nicolas de Bourgueil appellations are produced from a single grape variety, Cabernet Franc. We produce different cuvées according to the terroir: "Roc' Collection" from clay-limestone slopes, "Funambule" on stony islands, "Poids plume" and "Rosé Shadocks" from gravel-sand terraces; with strong visual identities that make a lasting impression.

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