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Red Wine / France / Rhone / Châteauneuf-du-Pape AOC / 15,5 % vol
Ranked by our clients in the TOP 20 Châteauneuf-du-Pape

CHATEAUNEUF-DU-PAPE - LA REINE DES BOIS 2021 - DOMAINE DE LA MORDOREE

0,75 L Red Wine / France / Rhone / Châteauneuf-du-Pape AOC / 15,5 % vol

AB (organic wine) Demeter (biodynamic certification) EU organic farming
"A creamy and luxuriant feeling that characterises this bottle and a wonderful lingering finish" R. Parker
First, the nose treats us to its dynamism with beautiful notes of red fruit, spice and violets. Then scents of heath, thyme and mint wake up to become perfectly balanced by aromas of blackberry, liquorice and blueberry, making you want to dive into this elixir. A pure and expressive palate dominated by the fineness of the tannins as well as its well-balanced structure. A scale and a volume worthy of the greatest Châteauneuf-du-pape!
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Chateauneuf-du-Pape - la Reine Des Bois 2021 - Domaine de la Mordoree
  Vintage
2021
  Grape Variety
80% Grenache, 10% Mourvèdre, 5% Syrah, 5% Vaccarèse
  Organic
AB (organic wine), Demeter (biodynamic certification), EU organic farming
  Character
Powerful and generous red wine
  Style
Powerful
  Appearance
Deep colour with blue tints
  Serving Temperature
16-18°C
  Serving
Open 1h before service
  Storage instructions
To drink or to store in cellar
  To drink until
2030
  Food & Wine Pairing
Red meat, White meat, Game meat, Mushroom, Cheese
  Recommended with
Beef, pepper steak


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DOMAINE DE LA MORDORÉE

The Domaine de la Mordorée is located in Tavel, in the southern Rhône Valley and produces some of the greatest wines of the Rhône Valley: Tavel, where the cellar is located, but also Châteauneuf-du-Pape, Lirac, Côtes-du-Rhône and wine from France. 58 hectares of vines spread over 38 plots and 8 municipalities. Created in 1986 by Francis Delorme and his son Christophe, the Domaine de la Mordorée is located just a few kilometers from Avignon, in the southern Rhône Valley. The family business owes its fame to Christophe Delorme, who was able to raise the Domaine to the level of the greatest. Madeleine & Ambre, their daughter, have been running the company since 2016 with the team in place. The Domaine is carried out in organic farming entirely with a biodynamic approach in the land and in the cellar.

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