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LEAVE YOUR REVIEWThe wine should be fairly full-bodied, even a little hard. It should be aerated or decanted at least two hours before serving.
Letting it age will undoubtedly improve it.
An excellent Pic St Loup, a sure bet. A wine that was little known 15 years ago.
Our guests always enjoy it and I recommend it with my eyes closed.
Note of red fruit
Goes very well with grilled meats, poultry or cheese.
A very pleasant wine on the palate, with a lovely fruity note and good quality to price ratio. A wine to share with friends, I don't regret my order.
Very good Pic-Saint-Loup, I agree with the other reviews on its lightness for the appellation, but it is a delight, especially at that price! It went very well with the roast chicken on Sunday lunchtime.
A very good Languedoc. Tasted a long time ago, I had never found it again. I was surprised when I saw it on the website and still have the same impression. Very good wine, light for the region, a pleasant wine to drink.
A good Pic Saint-Loup with notes of red fruits. A soft and fresh wine with a nice roundness on the palate. Excellent with toasted red meat. Good quality to price ratio.
Pic Saint-Loup more than affordable for this appellation. I was expecting a slightly more powerful wine but that doesn't take away from the charm of this one.
Good quality to price ratio. A Pic Saint-Loup that I did not know but which delighted me. Perfect with red meat or a barbecue (I had opted for a duck breast on the barbecue). I recommend it.
This is a discovery of the appellation for me, I am used to Rhone Valley wines, but I still found what I was looking for! Very pleasant aromatic notes. The quality to price ratio is quite correct. A great discovery!
A good Pic Saint-Loup with notes of red fruits. A soft and fresh wine with a nice roundness on the palate. Excellent with toasted red meat or in sauce, I recommend it!
That's all a very good quality to price ratio for this Pic Saint Loup. A wine of pleasure with a very seductive palate and a good length on the palate. What a pleasure for this price!
The scent of the glass conquers you as soon as you approach it. At the first taste the wine conquers all who taste it, you can smell red fruits and some spices. In the mouth it is good and round. It just lacks a little persistence.
A superb Pic Saint-Loup that I recommend without hesitation. The combination of red fruit notes with spices warms the palate with a sweetness and harmony that one never tires of. When we bring out this wine, it is certain to convince everyone, especially around a good meal.
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The wine should be fairly full-bodied, even a little hard. It should be aerated or decanted at least two hours before serving.
Letting it age will undoubtedly improve it.more reviews