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The estate located about thirty kilometers from Roa in the province of Burgos was created in 1995. It has 5 hectares of old Tempranillo vines cultivated according to the principles of biodynamics. Dominio de Pingus is one of the most famous and popular wines in Spain and even in the world. Made of Tempranillo from Ribera del Duero, the wine is produced by the famous Danish oenologist, Peter Sisseck, who studied in Bordeaux as well as in California and finally in Spain. The estate produces two other wines that are a little more accessible in addition to its eponymous cuvée, the Flor de Pingus, and the PSI. This estate, located not far from Vega Sicilia, has become cult in less than 15 years.
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