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Red Wine / Spain / Castilla y Leon / Ribera del Duero DO / 15 % vol / 100% Tempranillo
James SUCKLING : 94-95/100
Robert Parker : 93/100
VINOUS : 94/100
FLOR DE PINGUS 2017 - DOMINIO DE PINGUS

FLOR DE PINGUS 2017 - DOMINIO DE PINGUS

0,75 L Red Wine / Spain / Castilla y Leon / Ribera del Duero DO / 15 % vol / 100% Tempranillo

Approach this Ribeira del Duero gently...Never forget this tasting experience - it's a genuine work of art!!!
Pingus is the nickname given to Peter Sisseck, oenologist and founder of the winery, which he created in 1995. By chance his path crossed with that of Robert Parker in Bordeaux; Robert Parker tried his wines and fell completely under their spell. In love with the terroir of the Castille region, he uses vines over 80 years old to take the region's top variety, Tempranillo, to another level. Produced in a tiny crop and meticulously sorted, the grapes are macerated and ferment for 20 days before being placed in barrels to undergo malolactic fermentation...Relish this wine of extreme delicacy and EXCEPTIONAL elegance...
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£ 122,05
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Smash-proof Packaging
£ 162,73 / L
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SPEEDY DELIVERY
IN THE UK OR EUROPE
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100% OF OUR WINES ARE
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FLOR DE PINGUS 2017 - DOMINIO DE PINGUS
  Wine type
Fine wine
  Vintage
2017
  Grape Variety
100% Tempranillo
  Character
Elegant and racy red wine
  Style
Powerful
  Service Temperature
16-17°C
  Service
Decant into carafe 1h earlier
  Storage instructions
To drink or to store in cellar
  To drink until
2035
  Food and wine matching
Deli meats, Red meat, White meat, Game meat


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DOMINIO DE PINGUS

The estate located about thirty kilometers from Roa in the province of Burgos was created in 1995. It has 5 hectares of old Tempranillo vines cultivated according to the principles of biodynamics. Dominio de Pingus is one of the most famous and popular wines in Spain and even in the world. Made of Tempranillo from Ribera del Duero, the wine is produced by the famous Danish oenologist, Peter Sisseck, who studied in Bordeaux as well as in California and finally in Spain. The estate produces two other wines that are a little more accessible in addition to its eponymous cuvée, the Flor de Pingus, and the PSI. This estate, located not far from Vega Sicilia, has become cult in less than 15 years.

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