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Red Wine / Italy / Tuscany / Toscana IGT / 14,5 % vol
Ranked by our clients in the TOP 20 Italy

POGGIO VALENTE 2018 - FATTORIA LE PUPILLE

0,75 L Red Wine / Italy / Tuscany / Toscana IGT / 14,5 % vol

"We rediscover the grandeur of many Brunellos (...) I love the bouquet’s harmony and homogeneous nature. There is a lot of sweetness on the finish. This is a great Sangiovese! " R. Parker
The high intensity of POGGIO VALENTE unveils a bright and elegant Sangiovese nose, expressing an abundance of Morello cherry with a wooded finish that is never exaggerated. The frame is of lovely density, almost blended tannins and fruit that is both mature and exact. This is a great vintage that deserves a little patience. For the more impatient, decanting for an hour before serving or using large glasses should allow it to meet the expectations of the most hurried...
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£ 26,96
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£ 35,95 / L
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POGGIO VALENTE 2018 - FATTORIA LE PUPILLE
  Vintage
2018
  Grape Variety
96% Sangiovese, 2% Alicante, 2% Syrah
  Character
Powerful and generous red wine
  Style
Powerful
  Service Temperature
16-18°C
  Service
Decant into carafe 1h earlier
  Storage instructions
To drink or to store in cellar
  To drink until
2030
  Food and wine matching
Deli meats, Red meat, Barbecue, Cheese
  Recommended with
Risotto, oven cooked pasta, red meat, cheese, spaghetti with eggplant and smoked ricotta


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FATTORIA LE PUPILLE

Located in the beautiful southwestern region of Tuscany in Italy, the Fattoria le Pupille estate is today one of the greatest ambassadors of the Maremma Toscana appellation. Like many estates in the region, Fattoria Le Pupille was originally a small farm living in mixed farming. Wine production was limited to family consumption. The success and international recognition of the Fattoria Le Pupille will be driven by Elisabetta Geppetti, nicknamed "the Lady of Morellino" who invested herself with passion and ambition from the age of twenty to raise the highest standards of domaine. In 1992, Elisabetta Geppetti notably became the first woman president of the Consortium of the Morellino di Scansano appellation. After a first vintage of Morellino Riserva launched in 1982, 1985 will mark an important stage in the life of the Fattoria Le Pupille estate. Alongside Bordeaux grape varieties, Elisabetta Geppetti decided to plant Sangiovese, paying homage to this typical Tuscan variety and making the estate a real pioneer in the Maremma area. The Fattoria Le Pupille estate is the source of exceptional cuvées illustrating all the typicity of the Maremma Toscana appellation.

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