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White Wine / France / Languedoc-Roussillon / Côtes Catalanes IGP / 14,5 % vol / 100% Grenache gris
Ranked by our clients in the TOP 10 Languedoc-Roussillon

SECRET DE SCHISTES BLANC 2019 - CHATEAU DE L'OU

0,75 L White Wine / France / Languedoc-Roussillon / Côtes Catalanes IGP / 14,5 % vol / 100% Grenache gris

EU organic farming
Power and spice in a delicately silky envelope - you can't resist this high-altitude Grenache Gris!
"Secret de Schistes" is a wine produced from black shale soil at an altitude of 320 metres above sea level in the Vallée de l'Agly on the terroirs around Maury. The whole harvest is made into wine using barrels, and we can taste the precise workmanship during the tasting. The nose reveals a lovely minerality with iodine and curry notes. The palate is delicate and very long with notes of peach and ginger, finishing with an incredible freshness.
Go to characteristics
£ 23,24
1
Available
Smash-proof Packaging
£ 30,99 / L
Pros of Vinatis
SPEEDY DELIVERY
IN THE UK OR EUROPE
SECURE
PAYMENT
100% OF OUR WINES ARE
BLIND TASTED AND APPROVED

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SECRET DE SCHISTES BLANC 2019 - CHATEAU DE L'OU
  Wine type
Fine wine
  Vintage
2019
  Grape Variety
100% Grenache gris
  Bio
EU organic farming
  Character
Ample and racy dry white wine
  Style
Spicy
  Service Temperature
18°C
  Service
Open 1h before service
  Storage instructions
To drink or to store in cellar
  To drink until
2029
  Food and wine matching
Aperitif, Starter, Foie gras, Shellfish & Crustaceans, White meat, Poultry, Mushroom, Cheese, Fruity dessert


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CHATEAU DE L'OU

The Château de L’Ou is above all a love story bringing together two enthusiasts of the land and the environment. Séverine, after growing up in Africa, returned to Bordeaux in her hometown to learn the wine-making profession. Very quickly, she became fascinated by the Roussillon terroirs and their constraints linked to the hot weather. Philippe, meanwhile, cut his teeth as an agronomist in Brazil before acquiring a wine estate near Perpignan and becoming one of the pioneers of organic viticulture. In 1998, the Château de L'Ou ("ou" means "the egg" in Catalan and refers to an ovoid resurgence in the past allowing mules and herds to drink from the region, a symbol inherited from the Templars who would have operated this property) only produced red wines in bulk. Today, the estate offers many cuvées of great finesse and attracting more and more interest from the press.

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