Product successfully added to your shopping cart
Quantity
Red Wine / Spain / Valencia / Valencia DO / 13 % vol
Ranked by our clients in the TOP 100 Spain

VERMELL 2019 - CELLER DEL ROURE

0,75 L Red Wine / Spain / Valencia / Valencia DO / 13 % vol

"A fruity expression on the primary aromas, you'd think you'd bitten into a bunch of ripe grapes" - Robert Parker
Vermell is a blend made from 70% Garnacha Tintorera (or Alicante Bouchet) that has largely been planted after a Phylloxera out-break. Initially it was valued for its very dark colour and productive yields. But it has progressively found its place on the Iberian peninsula with large plantations in Galicia, Mancha, Valencia and the south of Portugal. Vermell also includes 30% Mandó, an indigenous variety, produced from young vinestock. Harvested by hand, the grapes are destalked and fermented with wild yeasts in stainless steel vats and some stone lagars to then be aged in amphora. Vermell brings out its truly vibrant flavours. We also find aromas of juicy red fruits as well as garrigue - so typical of Garnacha Tintorera - but without it being too ripe or oaky. An excellent introduction to this reinvented "old style" of wine from Celler del Roure. A wonderful find!
Go to characteristics
£ 12,39 Per unit
£ 10,47 x 2
-15%
1
Available
Smash-proof Packaging
£ 16,51 / L
Pros of Vinatis
SPEEDY DELIVERY
IN THE UK OR EUROPE
SECURE
PAYMENT
100% OF OUR WINES ARE
BLIND TASTED AND APPROVED

We recommend

Red Wine / Spain / Valencia / Alicante DO / 14,5 % vol / 100% Monastrell

0,75 L
£ 14,57
1
Available
£ 19,43 / L

Red Wine / Spain / Valencia / Valencia DO / 13,5 % vol

0,75 L
£ 10,14 £ 8,29 -18%
Until 26/12/2021
1
Available
£ 11,05 / L

Red Wine / Spain / Valencia / Valencia DO / 13,5 % vol / 100% Garnacha

0,75 L
£ 10,15 £ 8,07 -20%
While stocks last
1
Available
£ 10,76 / L
VERMELL 2019 - CELLER DEL ROURE
  Vintage
2019
  Grape Variety
70% Garnacha tintorera, 30% Mandó
  Character
Elegant and racy red wine
  Style
Fruity
  Service Temperature
14-16°C
  Service
Direct from bottle
  Storage instructions
To drink now
  To drink until
2026
  Food and wine matching
Starter, Charcuterie, Red meat, White meat, Poultry, Exotic cuisine, Cheese


Write a review
and earn £1!

You need to be logged in to leave a review:

There are no reviews

CELLER DEL ROURE

The owner's family has long believed in the potential of the indigenous Mandó grape. From a vineyard planted at an altitude of 550m, this is a wonderfully fruity offering, somewhat in the Beaujolais style with more body and texture than most Beaujolais have. Celler del Roure's amphorae wines are made from blends of indigenous varieties, many of which are unknown outside of Valencia. For Vermell, it's Monastrell, Garnacha Tintorera and Mandó. Safra leaves out the Monastrell for Mandó with a touch of Garnacha Tintorera, while Parotet is made from Mandó and Monastrell. The vineyards of Pablo are cultivated manually and organically, and the harvests are by hand in small crates. The age of the vines varies. from 15 to 70 years old, and the soils are various clays - ranging from fine alluvial, loamy soils to more rocky limestone soils. Increasingly, he increasingly uses whole bunches in fermentation, finding the finished wines more refined and tasty - elements that are emphasized by ageing in amphorae.

See other products from this estate

Red Wine / Spain / Valencia / Valencia DO / 13,5 % vol

0,75 L
£ 21,95 Per unit
£ 18,78 x 2
-14%
1
Available
£ 29,27 / L