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Ranked by our clients in the TOP 100 Languedoc-Roussillon

COCHON VOLANT ROUGE 2020 - CHATEAU DE CARAGUILHES

EU organic farming
A Corbières appreciated by Robert Parker, organic and offering excellent value for money!
Once again, the Château de Caraguilhes hits hard with a delicious wine that unfolds through a nose of good intensity consisting of red and black fruits. On the palate you will love the very silky start that follows the frame of red and black fruits supported by aromas of raspberry and crushed black cherries. Tannins contribute to a very good wine strengthening the overall balance. It is a fleshy wine, crisp, fun, perfect with grilled meat!
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£ 10,96 Per unit
£ 10,08 x 6
1
Available
Smash-proof Packaging
£ 14,62 / L
Pros of Vinatis
SPEEDY DELIVERY
IN THE UK OR EUROPE
SECURE
PAYMENT
100% OF OUR WINES ARE
BLIND TASTED AND APPROVED

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COCHON VOLANT ROUGE 2020 - CHATEAU DE CARAGUILHES
  Vintage
2020
  Grape Variety
30% Grenache, 30% Carignan, 20% Syrah, 20% Cinsault
  Bio
EU organic farming
  Character
Fleshy and fruity red wine
  Style
Fruity
  Service Temperature
15-18°C
  Service
Direct from bottle
  Storage instructions
To drink within 2 years
  Food and wine matching
Starter, Deli meats, Red meat, White meat, Poultry, Game meat, Mushroom, Barbecue, Worldwide Dishes, Cheese


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CHÂTEAU DE CARAGUILHES

In 1958, Lionel Faivre, a well established winemaker in Algeria, took charge of Caraguilhes with the aim of perpetuating the tradition of the property and making an authentic wine, a mirror of its terroir. Lionel was then a pioneer in the introduction of organic vineyard cultivation by using sustainable organic techniques. His refusal to use chemical fertilizers, herbicides and insecticides was not understood at the time. Almost 30 years later, he completed the evolution of Caraguilhes by adopting an entirely organic production method. In 1998, Lionel, no longer able to manage Caraguilhes, regretfully took the decision to sell his vineyard. He meets Pierre Gabison and a partner and is convinced that their partnership can succeed in carrying on the proud tradition of a production philosophy focused on organic quality, which began 40 years earlier. In 2005, Pierre Gabison, deeply in love with the wines of Caraguilhes and the region, took over the management of Caraguilhes. He then wanted to perpetuate the passion that reigns around the vineyard and the castle. Pierre sums up his line of conduct very simply: to produce an authentic wine of high quality, from healthy vines, which offers a natural expression of the different terroirs of Caraguilhes.

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