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LEAVE YOUR REVIEWA very nice Shiraz with opulent body and an intense chocolaty nose. Mature red fruit and notes of leather, wood and vanilla. Medium acidity and round velvety tannins. Medium plus finish. A very satisfying wine.
A very pleasant wine to drink, which seduced me with its velvety texture and light strawberry taste. The finish is still very fresh and gives us a lot of pleasure to drink.
A slightly surprising wine with its acidity, complexity and strawberry flavour mixed with vanilla. One could easily compare it to a Californian wine. This wine will go well with exotic dishes such as bo bun or beef satay or even pho.
An Australian Syrah that takes us out of our comfort zone of the Rhône and Languedoc. A great discovery. A simple but well-made wine. To be opened with a nice piece of meat.
Grant Burge is a household name in Australia. Its history began in 1855 when John Burge left England with his wife and children to settle in the Barossa Valley. 5 generations of Grants succeeded each other at the head of this agricultural operation long devoted to mixed farming. Grant Burge, 5th of the name, did a lot from the 1980s to consolidate the notoriety of the estate and refine the style of his wines. He was a pioneer in particular in the preservation of old vines, long devoted to uprooting. Today, as the 6th generation is set to take over, Grant Burge is a well-established mid-sized estate, very popular in Barossa, one of Australia's most beautiful wine regions, known among other things for its very old Syrahs.
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A very nice Shiraz with opulent body and an intense chocolaty nose. Mature red fruit and notes of leather, wood and vanilla. Medium acidity and round velvety tannins. Medium plus finish. A very satisfying wine.more reviews