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On this young Côtes du Forez appellation which was born in 2000, Gilles Bonnefoy, created the domaine Les Vins de la Madone, in 1997, based in Champdieu, in the south of the Loire Valley. From 2001, he quickly moved towards working the vines in organic farming. Wishing to go even further in a natural and environmentally friendly approach, he began in 2004 an approach to biodynamics leading to Demeter certification in 2009. Today the domaine Les Vins de la Madone covers 11 hectares of vines, mainly located around the Madone volcano, on volcanic and clay-granite soils. Each plot is vinified on its own. The estate is a fascinating discovery, with distinctive wines and new expressions of Gamay that will appeal to all Gamay aficionado!
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