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White Wine / France / Alsace / Alsace Grand Cru AOC / 13,5 % vol / 100% Riesling
Ranked by our clients in the TOP 20 Alsace

RIESLING GRAND CRU KAEFFERKOPF 2018 - DOMAINE MEYER FONNE

0,75 L White Wine / France / Alsace / Alsace Grand Cru AOC / 13,5 % vol / 100% Riesling

"A hint of tannins on the finish allow it to navigate directly to the best fish restaurants around the world. " J. Suckling
A Grand Cru that might make you forget the white Burgundies at much higher prices than this! Indeed, the clay-sandstone terroir of Kaefferkopf gives the wine a pure, complex, mineral nose with fine herbal notes (especially gentian). The palate is both fleshy, powerful, tense and mineral (with a slight bitterness conferred by the sandstone). This is a beautiful wine to keep in the cellar and it will develop its fine "petroleum" notes typical of this terroir.
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£ 30,19 Per unit
£ 27,19 x 2
1
Available
Smash-proof Packaging
£ 40,25 / L
Pros of Vinatis
SPEEDY DELIVERY
IN THE UK OR EUROPE
SECURE
PAYMENT
100% OF OUR WINES ARE
BLIND TASTED AND APPROVED

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RIESLING GRAND CRU KAEFFERKOPF 2018 - DOMAINE MEYER FONNE
  Vintage
2018
  Grape Variety
100% Riesling
  Character
Very aromatic dry white wine
  Style
Powerful
  Service
Direct from bottle
  Storage instructions
To drink or to store in cellar
  To drink until
2030
  Food and wine matching
Fish, Shellfish, Cheese


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DOMAINE MEYER FONNE

The Domaine has been an exclusively family business for three generations. The Meyers come from a Swiss family who immigrated to Katzenthal in 1732. Félix Meyer (1877-1964) was the founder of the estate. He bought the headquarters of the farm and began cultivating the vines. His daughter, Lucie, still takes part in the work in the vines and in the harvest. Lucie Fonné known as Tata Lucie is the aunt of François Meyer, Félix's grandson, who settled on the estate in the 1960s and initiated bottling and marketing to individuals. Nicole married François in 1969 and joined the estate after the birth of their second child. Nicole Meyer was in charge of the office and sales at the cellar. The quality of the welcome and the wines are the guarantors of the longevity of the operation. In 1992, Félix, the eldest of François and Nicole, took over the estate and developed export sales. He modernizes the installations and the equipment and gives his mark, in perfect agreement with his father to the wines and the mode of culture. He is currently undertaking to expand the estate by diversifying the terroirs and grands crus. In addition to the family nucleus, there are salaried employees, two of whom are permanent: Fabrice, employed since 2002 for work in the vines and the handling of tractors and other machines, and since 2014, Rafal, also for work in the vines.

Domaine noté ★★ - Domaine incontournable - Guide des Meilleurs Vins de France Élu Vigneron de l'Année - Guide Hachette 2022
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