This Louis Vallon Crémant de Bordeaux is a well-balanced, acclaimed sparkling wine. Made from a blend of Semillon
and Cabernet Franc
, with a touch of Muscadelle and produced in the traditional method and aged on laths for 12 months. With a shimmering colour, the nose is seductive from the off with delicate aromas of candied lemon, mint and carnation. The notes of white flowers lend it voluptuousness and elegance. We find notes of citrus on the palate that are just as fresh and elegant, with a fine, rounded texture and a good length and gentle sparkle. The delicate aromas of peach at the finish bring a subtle, delicious note. A safe bet for your aperitifs and fruit desserts, for a low price!