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LEAVE YOUR REVIEWNose of mulberries, chokeberry and early forest fruits, dried plums and black currants, white pepper and dried thyme. Further cigar tobacco, leather, gravel and dry dirt road. In the mouth, high acidity and a whole lot of pepper and herbs. Leather, cedar, tobacco and dried gravel again in the finish.
A decent, Bordeaux-type blend from South-West France. It went well with steak and as an everyday glass of wine. It made me curious about this native variety called Duras (which makes 40 % of this blend).
Very soft and fruity red from Gaillac. medium bodied, smooth and soft tannins, red fruit and mild spices and some vanilla. Very easy and pleasant to drink.
Nose of mulberries, chokeberry and early forest fruits, dried plums and black currants, white pepper and dried thyme. Further cigar tobacco, leather, gravel and dry dirt road. In the mouth, high acidity and a whole lot of pepper and herbs. Leather, cedar, tobacco and dried gravel again in the finish.more reviews