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Red Wine / France / Rhone wine / Collines Rhodaniennes IGP / 13,5 % vol / 100% Syrah
Ranked by our clients in the TOP 20 Rhone wine

MAGNUM SAXEOLUM 2015 - LES VIGNOBLES DE SEYSSUEL - LOUIS CHEZE

1,5 L Red Wine / France / Rhone wine / Collines Rhodaniennes IGP / 13,5 % vol / 100% Syrah

A cuvée that all the best sommeliers at the finest tables love to introduce.
Behind the name hides a cuvée of a delicacy and elegance that always astounds at a blind tasting: YES, it is definitely a vin de pays, but what a vin de pays! You have to drink it to believe it! Lovers of fine wines of the Rhône Valley: here is a discovery that you won't regret!
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64,90 €
1
Available
Smash-proof Packaging
43,27 € / L
Pros of Vinatis
SPEEDY DELIVERY
IN THE UK OR EUROPE
SECURE
PAYMENT
100% OF OUR WINES ARE
BLIND TASTED AND APPROVED
Discover Number 1

Elected 1st!!

HERMITAGE - LA PETITE CHAPELLE 2014 - MAISON PAUL JABOULET AINE

A rare pearl from the northern Rhône! All lovers of Hermitage are always enchanted by this now LEGENDARY cuvée!

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MAGNUM SAXEOLUM 2015 - LES VIGNOBLES DE SEYSSUEL - LOUIS CHEZE
  Vintage
2015
  Grape Variety
100% Syrah
  Character
Fleshy and fruity red wine
  Style
Fruity
  Sight
Limpid and shiny ruby colour
  Smell
Very complexe on the nose: black fruits, slight woody and roasted soft spices
  Taste
Broad and rich on teh palate; silky tannins; long-lasting finale
  Service Temperature
16-18°C
  Service
Decant into carafe 2h earlier
  Storage instructions
To drink or to store in cellar
  To drink until
2030
  Food and wine matching
Red meat, Game meat
  Recommended with
Meals with sauce


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CHEZE (Louis)

Taking over the family estate in 1978, Louis Chèze only owned one hectare of Saint-Joseph at the beginning of his career with a few rented vines. Today, the estate has become one of the most beautiful in the northern Rhône with its 30 hectares of carefully studied and wonderfully maintained vines. Situated on the right bank of the Rhône, the exceptional terroir of Seyssuel is a favourite place for Syrah, which, in the hands of the winegrower, produces the best of itself. With Louis Chèze, each vintage is a challenge to extract the quintessence of the terroirs that nature offers him.

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