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Red Wine / France / Burgundy / Chambertin AOC / 13 % vol / 100% Pinot Noir
Ranked by our clients in the TOP 20 Burgundy
Burghound : 92-94/100
CHAMBERTIN GRAND CRU 2016 - DOMAINE GEANTET PANSIOT

CHAMBERTIN GRAND CRU 2016 - DOMAINE GEANTET PANSIOT

0,75 L Red Wine / France / Burgundy / Chambertin AOC / 13 % vol / 100% Pinot Noir

“A wine with an impressive dynamism and length!” Allen Meadows.
This wine perfectly expresses the rich terroirs of the Côte de Nuits... This wine reflects notes of oak and a wide range of aromas of dark berries. On the palate it is sublimated by a long finish, accompanied by clean tannins, slightly marked by spicy notes. This wine showcases a perfect balance between finesse, elegance and density. Excellence is waiting for you in this wine, which must be carefully maintained until it reaches its peak.
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£ 346,44
Limited to 2 product(s) per order
1
Available
Smash-proof Packaging
£ 461,92 / L
Pros of Vinatis
SPEEDY DELIVERY
IN THE UK OR EUROPE
SECURE
PAYMENT
100% OF OUR WINES ARE
BLIND TASTED AND APPROVED
Discover Number 1
GRAND ECHEZEAUX GRAND CRU 2014 - LOUIS JADOT

Elected 1st!!

GRAND ECHEZEAUX GRAND CRU 2014 - LOUIS JADOT

Typical success of this great appellation: A strong, but robust and fine wine that will improve after a few years in the cellar!

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CHAMBERTIN GRAND CRU 2016 - DOMAINE GEANTET PANSIOT
  Wine type
Fine wine
  Vintage
2016
  Grape Variety
100% Pinot Noir
  Character
Elegant and racy red wine
  Style
Spicy
  Service Temperature
17-19°C
  Service
Open 1h before service
  Storage instructions
To drink or to store in cellar
  To drink until
2036
  Food and wine matching
Red meat, White meat, Poultry, Mushroom, Cheese


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DOMAINE GEANTET PANSIOT

Geantet-Pansiot is an estate in Burgundy, cradle of the Pinot Noir grape variety, founded in 1954. Since its creation, the House has grown little by little and today counts 13 hectares, now producing diversified wines in prestigious appellations of this region. , like Chambolle-Musigny, Charmes-Chambertin, Clos Vougeot or Marsannay. The cultivation there is reasoned and the vines have not seen weedkillers or synthetic fertilizers for a few years. The soils are plowed. The fermentations are carried out cold with indigenous yeasts. Finally, the wines are aged in barrels, a minority of which are in new barrels, without racking. The wines of Fabien Geantet-Pansiot, without artifice, allow to perfectly express the richness of the Burgundy terroirs.

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