Subscribe and recieve a £5 gift voucher
Let us know your preferences and recieve £5 and only the Newsletters that'll interest you
You're already subscribed!
Not yet told us your preferences to get your £5
GO!
You have been subscribed to our Newsletter
Check out the welcome mail we've sent you to get your £5
My account
NEWSLETTER
You'll have a chance to win a magnum!!
Be the first to receive our exclusive offers, last picks, private sales and best deals!
Thank you for signing up to our newsletter!
Wishlist
basket
No products
Vinatis uses cookies to improve your browsing experience. By continuing to surf, you signify that you accept their use.
You need to be logged in to leave a review:
LEAVE YOUR REVIEWSilky Gigondas with almost no acidity and perfectly smooth tannins. Blueberry / cherry jam with pepper long and rounded finish. Showing licorice/ chocolate after 1 hour
Lovely body, good structure. Fruit forward with gentle tannins. A lovely example of Gigondas. Paired with Venison loin,Romanesco, Pommes Anna and Sauce Bordelaise was absolutely perfect
Xavier Vignon is one of the most renowned oenologists in the Rhone wine region. He has worked as a consultant to more than 200 wineries in the Rhone Valley and has gained a worldwide reputation for his expertise and collaboration on the best wines of Châteauneuf-du-Pape. He started his own production in 2002, and the winery is now known for wines of exceptional quality and Xavier Vignon's own style of wine, both of which make him a successful winemaker. Elegant and well-balanced wines that beautifully reflect the terroir, because terroir and minerality are the philosophy of his work and not only in wine production, as he also runs an oenological institute, where he explores these aspects. His wines obtain the highest scores in the Robert Parker Guide.
See other products from this estate
Silky Gigondas with almost no acidity and perfectly smooth tannins. Blueberry / cherry jam with pepper long and rounded finish. Showing licorice/ chocolate after 1 hourmore reviews