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LEAVE YOUR REVIEWThis was a real surprise. Deep flavours but remaining fresh. A real hefty punch and yet ideally balanced. I really loved the balance between the two grapes and would probably be even better in a couple of years. Outstanding!
I have been pursuaded that you can't go wrong with any wine of Xavier. A typical Southern Rhone style, with great alcohol integration. Xavier wines deliver from the lowest to their highest value wines.
I have had this wine on many ocassions and never disappoints. It is excellent value for money. Has a complex and enticing nose with long spirited after taste.
An exceptionally smooth fruity wine throroughly enjoyable with no sharp after taste. I am liking Lirac apellation, i may need to try a few more for balance. Recommended
Beautiful, smooth, graceful red fruits with a hint of pepper and vanilla. I would happily pay good money for this if it had ‘Chateauneuf’ on the label so it’s incredible value for an excellent Lirac
This is a prime example of the Rhone valley wines in the style of Xavier Vignon. Dark ruby colour, subtle on the nose promising fresh forest fruits. Strong delivery on the palate, mouth watering strong harmonious taste with loads of dark cherry, some chololate and spice, medium to long finish.
I bought 6 bottles of this delightful and delicious wine...and decided to prepare a Coq au Lirac with smoky bacon and cèpes. One bottle for the marinade and two bottles on the table for a splendid Sunday lunch! A third bottle followed with cheese...what to do withe final bottle?!
Xavier Vignon is one of the most renowned oenologists in the Rhone wine region. He has worked as a consultant to more than 200 wineries in the Rhone Valley and has gained a worldwide reputation for his expertise and collaboration on the best wines of Châteauneuf-du-Pape. He started his own production in 2002, and the winery is now known for wines of exceptional quality and Xavier Vignon's own style of wine, both of which make him a successful winemaker. Elegant and well-balanced wines that beautifully reflect the terroir, because terroir and minerality are the philosophy of his work and not only in wine production, as he also runs an oenological institute, where he explores these aspects. His wines obtain the highest scores in the Robert Parker Guide.
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This was a real surprise. Deep flavours but remaining fresh. A real hefty punch and yet ideally balanced. I really loved the balance between the two grapes and would probably be even better in a couple of years. Outstanding!more reviews