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LEAVE YOUR REVIEWA very well-balanced and appreciated Crémant, however, to be served at the right temperature, around 9°, in order to discover its full flavour and sparkle.
This Crémant is great, excellent value for money, and a lot better than many champagnes. Fine bubbles, a fruity flavour and not at all green. A delight. Try it and it could become a habit!
Happy bubbly, cuts nicely and smoothly. Enjoy while you can at this price point. 100% Chardonnay Cremant. Apples and citrus notes. Crisp and refreshing.
An excellent quality per price ratio for this cremant. Blanc de blancs (100% Chardonnay) with decent perlage and uncomplicated citrus and apple aromas, with just a whiff of yeasty complexity.
Located not far from Auxerre, the Caves Bailly Lapierre is the Mecca of Crémant de Bourgogne par excellence. The cellars offer unique natural conditions, ideal for making Crémants with subtle effervescence. Since 1972, world-renowned Crémants have been produced with unique know-how. Made from noble grapes, harvested by hand, vinified and aged patiently, their intense and mineral freshness transcends those who are lucky enough to be able to taste them. In addition, the winemakers of Bailly-Lapierre have the full range of noble Burgundy grape varieties: Pinot Noir, Gamay for red grapes, Chardonnay and Aligoté for white grapes.
A very well-balanced and appreciated Crémant, however, to be served at the right temperature, around 9°, in order to discover its full flavour and sparkle.more reviews