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Created in the 17th century, the land of Rabaud was acquired in 1863 by Henri de Sigalas. Forty years later, his only son, Pierre Gaston de Sigalas sold most of it. He kept the whole of the gravelly ridge facing south, “the jewel of Sigalas”, ie the current 14 hectares. Today, the Lambert des Granges family, heir to Château Sigalas Rabaud, continues the tradition of respecting the terroir and selecting wines to produce a great Sauternes.
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